Glazed Brown Sugar Meatloaf PT75M https://img1.silk365.com/201907/2019/0903/40/3/503194/300x200x50.jpg 6 servings Ingredients: 2 slices Sandwich bread 3/4 cup Finely crushed cracker crumbs 1/4 tsp. Ground ginger 1 Small yellow onion , chopped finely 1/4 tsp. Ground black pepper 1 tsp. Kosher salt 1 Large eggs 1/2 cup Milk 1 1/2 pounds Ground beef 1/2 cup Ketchup 1 tsp. Worcestershire Sauce 1/4 cup Packed brown sugar

Glazed Brown Sugar Meatloaf

By jiafei

6 Person
75 Minutes
343 Calories
Glazed Brown Sugar Meatloaf with tangy ketchup meatloaf topping and crushed saltines is the easiest and most flavorful take on a classic meatloaf you’ll ever make! This meatloaf recipe with brown sugar uses simple ingredients and has a unique use of saltines instead of breadcrumbs. Brown Sugar Meatloaf is guaranteed to be a huge hit with both kids and adults!

Ingredients

  • 2 slices Sandwich bread

  • 3/4 cup Finely crushed cracker crumbs

  • 1/4 tsp. Ground ginger

  • 1 Small yellow onion , chopped finely

  • 1/4 tsp. Ground black pepper

  • 1 tsp. Kosher salt

  • 1 Large eggs

  • 1/2 cup Milk

  • 1 1/2 pounds Ground beef

  • 1/2 cup Ketchup

  • 1 tsp. Worcestershire Sauce

  • 1/4 cup Packed brown sugar

Method

  • 01
    Preheat oven to 350 degrees F.
  • 02
    Lay the two pieces of sandwich bread onto the pan.
  • 03
    In a large bowl, mix the beef, milk, egg, salt, pepper, onion, ginger and saltines.
  • 04
    Shape the mixture into a loaf on top of the bread.
  • 05
    Bake for 45 minutes.
  • 06
    While the meatloaf is cooking add the brown sugar, ketchup and Worcestershire Sauce in a small bowl and mix.
  • 07
    Glaze the meatloaf and cook a final fifteen minutes.

Related Tags

Glazed Brown Sugar Meatloaf

Glazed Brown Sugar Meatloaf with tangy ketchup meatloaf topping and crushed saltines is the easiest and most flavorful take on a classic meatloaf you’ll ever make! This meatloaf recipe with brown sugar uses simple ingredients and has a unique use of saltines instead of breadcrumbs. Brown Sugar Meatloaf is guaranteed to be a huge hit with both kids and adults!
01 Information
  • Grade easy
  • Serving 6 servings
  • Calorie 343 Kcal
  • Prep Time 15 Mins
  • Cook Time 60 Mins
  • Total Time 75 Mins
02 Ingredients
2 slices Sandwich bread
3/4 cup Finely crushed cracker crumbs
1/4 tsp. Ground ginger
1 Small yellow onion , chopped finely
1/4 tsp. Ground black pepper
1 tsp. Kosher salt
1 Large eggs
1/2 cup Milk
1 1/2 pounds Ground beef
1/2 cup Ketchup
1 tsp. Worcestershire Sauce
1/4 cup Packed brown sugar
03 Method
Step 1
Preheat oven to 350 degrees F.
Step 2
Lay the two pieces of sandwich bread onto the pan.
Step 3
In a large bowl, mix the beef, milk, egg, salt, pepper, onion, ginger and saltines.
Step 4
Shape the mixture into a loaf on top of the bread.
Step 5
Bake for 45 minutes.
Step 6
While the meatloaf is cooking add the brown sugar, ketchup and Worcestershire Sauce in a small bowl and mix.
Step 7
Glaze the meatloaf and cook a final fifteen minutes.
04 Author
jiafei jiafei
87 Recipes